Recipes

Smokey cheese hotdog with barbecue sauce and Sweet Pepper Mayo

Smokey cheese hotdog with barbecue sauce and Sweet Pepper Mayo Smokey cheese hotdog with barbecue sauce and Sweet Pepper Mayo Smokey cheese hotdog with barbecue sauce and Sweet Pepper Mayo Smokey cheese hotdog with barbecue sauce and Sweet Pepper Mayo Smokey cheese hotdog with barbecue sauce and Sweet Pepper Mayo

Not a standard hot dog, but a real eye-catcher on your menu. With melted cheddar, crunchy toppings, and the surprising combination of Barbecue Sauce and Sweet Pepper Mayo, you can quickly serve a hot dog with flair and character.

Sweet Pepper Mayo
Barbecue Sauce
Lunch
Easy
For 4 servings

Ingredients (9)

Product

Barbecue Sauce

Product

Sweet Pepper Mayo 900ml

4 brioche hotdog buns
4 quality sausages
4 slices of cheddar
2 tablespoons Oliehoorn Barbecue sauce
2 tablespoons Oliehoorn Sweet Pepper Mayo
1 small carrot, finely grated
½ red onion, thinly sliced
2 tablespoons crispy onions
Radish slices

Instructions(6)

1
Grill or bake the sausages until golden brown.
2
Cut the rolls open and briefly toast with the cut side down.
3
Spoon a little barbecue sauce into the bun.
4
Place the sausage with the melted cheddar inside.
5
Spoon a line of sweet pepper mayo over it.
6
Top the hotdog with grated carrot, red onion, radish slices, and fried onions.

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