More than 40 years of passion for sauces
We are oliehoorn
Since 1981, from our Dutch family business, we turn meal moments into enjoyment moments. We make it tastier and more fun with sauce.
In a restaurant, the snack bar, or at an event. Oliehoorn is always there to give that little extra. With our sauces, we complete every dish, fuller in flavor and absolutely perfect – for a taste experience that stays with you.
We are sauce freaks.
Sensaucetional delicious!
What makes Oliehoorn different? The taste and quality of our sauces and our personal approach. Taste is our top priority! Together with our own sauce experts, we are continuously working to provide the best taste experience, making it more delicious and fun with sauce. From taste tests and product innovation to new flavors. We always strive for the best taste and quality.
Oliehoorn sauces are distinctive and unique. You can see it, you can smell it, you can taste it. Tasting is believing! Do you want to know more about our sauces and what they can bring to your business? Then contact us.
In our own factory in Hoorn
Making Sauce
Our sauces are made in our modern factory in Hoorn. Here we go for the best taste, but also for maximum quality assurance. So that our sauces are always of the same reliable quality, allowing you to get the most out of our sauces. From mixing the ingredients to filling our pail and bottles. We make our sauces with love, patience, passion and pride. Curious about how our sauces are made? Then watch our video:
This is really enjoyable
Tastier & sustainable
Our sauces are a true taste experience! But did you know that Oliehoorn is the first B-Corp certified snack sauce manufacturer? Check out our sustainability page for our sustainability goals, more information on how we produce our sauces in a sustainable way, and more!
Did you know, for example, that we will be completely off gas by 2026 and that we have been the first B-Corp certified snack sauce manufacturer in the Netherlands since 2024?
Our history
We are a Dutch family business
Oliehoorn is a proud family business. Since 1981, we have passed the baton – or better said: the sauce spoon – from generation to generation. Always with the same passion for craftsmanship, quality, and flavor. From the start with Klaas van Kalken selling cooking oils and fats to the newest generation with Arjan Dijk at the helm.
An established name in Fritessaus, Curry, and Mayonnaise. Our sauces are the result of years of dedication, the best ingredients, and the tastiest recipes. Want to know how it all started?